P: 732-681-3700
F: 732-681-3434
General Inquiries
info@belmar.com
Belmar Municipal Building
601 Main Street, Belmar, NJ 07719
P: 732-681-3700
F: 732-681-3434
General Inquiries
info@belmar.com
Belmar Municipal Building
601 Main Street, Belmar, NJ 07719
P: 732-681-3700
F: 732-681-3434
General Inquiries
info@belmar.com
Belmar Municipal Building
601 Main Street, Belmar, NJ 07719
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A self-guided walking tour, Belmar's Treasure Trail includes 38 stops of historical, artisitic or environmental interest. Special Treasure Trail signs mark every stop on the tour. Written and audio scripts are available for each location. The Trail is divided into two routes. One, which covers the Main Street and Shark River sections of town, is 4 miles and takes about 2 hours at a leisurely pace. The second Ocean area route is about 2.75 miles and takes about 1.5 hours at a leisurely pace. Treasure Trail maps, podcasts and scripts can be downloaded here. The podcast can also be downloaded from the iTunes store. Also, at each stop, a phone number of the sign can be dialed for information about that site.
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Belmar's Environmental Resource Inventory (ERI) is a comprehensive overview of the municipality's natural resources, environmental features and unique characteristics. The ERI is designed to increase public knowlege and understanding of the environment. The ERI includes narratives and maps covering Belmar's vegetation, wild life, climate, air quality, geology, soils, water quality and water supply.
Belmar's ERI can be accessed by clicking here for the 2008 report.
Belmar's own community garden and greenhouse, the Magical Garden, is located at the corner of E Street and 15th Avenue, by the E Street Playground. Belmar residents work together to grow a variety of organic flowers, fruits and vegetables, started from seeds grown in the greenhouse. The Magical Garden includes a large butterfly flower garden, raised plots for vegetables, an herbal garden, several blueberry bushes, raspberry bushes and strawberries. Members of the group enjoy a variety of fresh vegetables from early Spring through Fall. Contact Carol Davies at